• Grape vine (Vitis vinifera)/ UK/ Botrytis cinerea/Bacillus subtilus ,mildew resistant cultivars, integrated pest and disease management
• Vineyard, with mildew resistant cultivars, IPM techniques and flower bands to support natural enemies, biological control of Botrytis by Bacillus subtilis, companion plants serving as bankers for beneficial soil organisms

• Technical result: Organic wine growing in rainy climate of the UK
  
• Economic result: Residue free, quality grapes enter market at higher price
• Sustainability (ecological, social and economical) Gains:

• • Increased biodiversity enabling resilient vine cropping systems
    
  • Species specific pest control, respecting natural enemies
    
  • Enabling regenerative land use practices with mixed stands
    

• • Demonstrates good governance (preventative approach) and successful teamwork
    
  • Enables worker and consumer health and wellbeing
    
  • Promotes quality nutritious grape production

• • Supports farmers’ livelihood and value distribution
    
  • Improvement of financial viability
    

IBMA IOBC PAN Europe 7th Symposium Ecological Transition Starts with Agronomy, Increasing IPM Uptake and Reducing Pesticide Dependency (December 12th 2019)